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Lactoferrin (from bovine milk)

Certified Reference Material
Lactoferrin, also known as lactotransferrin, is a glycoprotein widely represented in various secretory fluids including milk. Lactoferrin is part of the immune system and has antimicrobial activity. This full-length protein CRM is suitable as starting material for use in calibrators or controls for a variety of LC-MS/MS testing applications including allergen testing, infant formula testing, dietary or nutritional and diagnostic testing applications.
Unit Size: 50 mg
CAS Number:


Molecular Weight:


Certificate of Analysis:
US List Price:
$380.00 EA

L-045-100MG    α-Lactalbumin (from bovine milk) ,100 mg  
L-046-100MG    β-Lactoglobulin A & B (from bovine milk),100mg  

Regulatory Control
▶  Product is regulated for export purpose - USDA export certification may be required
read more about ordering regulated substances

Recommended Storage Condition

UN Number, Class, PG
Not dangerous goods, Not dangerous goods, Not dangerous goods

Safety Data Sheet

HS Code

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