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L-045-100MG

α-Lactalbumin (from bovine milk)

Certified Reference Material
α-Lactalbumin is an important whey protein that regulates the production of lactose in milk and is present in the milk of almost all mammalian species. This full-length protein CRM is suitable as starting material for use in calibrators or controls for a variety of LC-MS/MS testing applications including allergen testing, infant formula testing and dietary or nutritional testing applications.
   
Unit Size: 100 mg
CAS Number:

9051-29-0

Molecular Weight:

14175.00

Certificate of Analysis:
US List Price:
$169.00 EA
Qty:


L-046-100MG    β-Lactoglobulin A & B (from bovine milk),100mg  
   $133.00      
L-047-50MG    Lactoferrin (from bovine milk),50 mg  
   $359.00      

Recommended Storage Condition
Freeze

UN Number, Class, PG
Not dangerous goods, Not dangerous goods, Not dangerous goods

Safety Data Sheet

HS Code
3502.20.0000



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